Peking Garden Restaurant

Dorothy Naidu 7 months ago

I agree the food is good, but the service isn't great. Our group split the bill, when the server came back she said my card didn't go through but couldn't explain what happened. I gave her another card and it went through. I checked my credit card and the original had gone through. After several calls, with no call back from the manager, Debbie, and being hung up on I now have to dispute the charge on one of the cards. Very bad customer service.

daniel S 10 months ago

TL;DR: Food is pretty good, service SUCKS. 15% mandatory service fee+ “open food” fee??? I dont normally write reviews but i’m calling them out on this one. The waitress we had looked like she didn’t want to be there and didn’t say anything after our greeting. She then came with the tea and didn’t place, but drop it on the table making an audible bang. I just scoffed it off as her having a bad day. Fast forward to our meal be served and we’re all spiced out needing water. We politely asked for some more and were told “okay”. We then saw her deliver drinks to at least three other tables in a span of eight minutes until I had to ask her again. At the end, we got our check and saw a mandatory 15% fee that is conveniently not written in English. On top of that they had a one dollar “open food” fee.(???) A regular tip was expected after as well. Although the food was pretty good, the service was awful. I’ll take my business elsewhere.

Greg Roderick 11 months ago

We did beef in black beans sauce, mixed veggies with tofu and generals chicken. They were okay, but not really above average in our experience. Ithe generals chicken was disappointing, because it's on their list of house specials. I think I would try something different next time. On the positive side of things, the portion are decently sized.

The Gourmez a year ago

Enjoyed the sizzle of that black pepper beef platter, and really liked the flavor of the mu-shu filling, which tasted much like a good chow mein dish. Not quite as into the appetizer platter, as they were too greasy for my taste. But based on the rest, I'll be back!

Lewis Hester Sr. 2 years ago

This place has been serving me some of the best Chinese cuisine I’ve ever had since 2014 and had always been delicious. Their house soup with hot tea is how I start every meal and you can’t go wrong with any kind of rice I love the shrimp fried rice and salt and pepper fish with pot stickers. This family is amazing and they continue to have fast service and friendly service. Love the atmosphere and hospitality I get from them. I don’t live in the bay area anymore but when I come out this is still my favorite restaurant.